The ninth and latest edition of this comprehensive guide to swine diseases and production information features extensively revised and updated chapters on physical examination and diagnosis, various viral and bacterial diseases (including several new disease chapters), other miscellaneous conditions and veterinary practice. Notwithstanding the title, this classic book covers not only infectious diseases of swine, but also includes chapters dealing with therapeutics, surgery and anesthesia, animal welfare, nutrition, and the provision of veterinary services.
Format
22 x 29
Nombre de pages
1 154
ISBN
0-8138-1703-X
Date de parution
2006
Langue
Anglais
Editeur
BLACKWELL SCIENTIFIC PUBLISHING
Thème
111
Référence du produit
28489
STRAW B.E.
, ZIMMERMAN J.J.
, D'ALLAIRE S.
, TAYLOR D.J.
